At Sassy Scrubs, we know that anyone who wears scrubs is one busy person!

Add a family to your job and you’ve just ramped up busy right off the charts.
We thought we’d help out with a family recipe to try for when you need an easy
meal or quick treat.
These recipes are from our own Sassy Scrubs staff, so we know they’re good!
We hope you enjoy them!

Submit & Win!!!
Submit a recipe and get a $5 Sassy Scrubs Coupon
Grand Prize Winner for each contest wins a $20 Sassy Scrubs Gift Certificate!
See How

Winner of $20 for our "Favorite Halloween Recipe" Contest
Frog Spit - Submitted by Jean from NY

8 oz Cream Cheese
1 Container/Tub Whipped Cream
2 Small Pears
1 Cup Pear Juice
1 3oz package of Lime Gelatin Desert

Combine all ingredients (except pears) in a bowl and mix well. Add mixture and pears to a blender and puree until
mixed well. Do not over-mix. Add to a fun mold and chill 2 hours before serving.

• 4 Carrots, peeled – chuck or sliced
• 2 Medium Onions, peeled – quartered
• 4 Celery Stalks, chunk
• 4 Potatoes, peeled or scrubbed – chunk
• 1 lb. Stew Beef
• 1 pkg Mushrooms, if desired, halved

2 tablespoons of Beef Boullion sprinkled on top of Mushrooms.
2 tablespoons of Gravy Master, sprinkled on top
2 cans Cream of Mushroom Soup – spread evenly on top
Don’t mix.

Cook on high for 6 hours or until vegetables are done.

*Note – add more or fewer veggies, if desired, and to the volume of your Crock Pot

• Two 8-oz Pkgs Cream Cheese – softened
• 1 envelope dry Ranch Dressing Mix
• 4 tablespoons finely chopped Pecans
• 3 tablespoons finely chopped Green Pepper
• 3 tablespoons finely chopped Black Olives

Spread onto Flour Tortillas. Roll up Tortilla and slice into pinwheels. Refrigerate until ready to serve.

• Note – for the adventurous, add 1-2 tablespoons Pickled Jalapeno Peppers, finely diced.
Also, choose reduced fat cream cheese if desired.

• 2 cups cubed soft sliced bread – crusts ok
• 2 tablespoons butter
• 3 cups sliced apples
• ½ cup sugar
• ¼ teaspoon cinnamon
• ½ teaspoon nutmeg
• ¼ cup water
• 1 teaspoon lemon juice

Melt butter in pan and add bread crumbs to coat. Place 1/3 crumbs in buttered baking dish (9 x 13). Mix apple slices with remaining ingredients and add ½ this to baking dish. Alternate crumbs and apples, saving crumbs for the top. Bake at 375 degrees for 40-60 minutes. Serve warm with Hard Sauce (recipe below) or ice cream.

Hard Sauce for Sassy Scrubs Apple Brown Betty

1/3 cup butter
1 cup 10X Confectioner’s Sugar
1 teaspoon Vanilla

Mix with spoon, and chill sauce. It will become “hard”. Spoon over warm Betty.
(Try small spoonful first – sauce is sweet! YUM!)

• 6 eggs, well-beaten
• 2 cups milk
• ½ teaspoon dry mustard
• ½ teaspoon salt
• 6 slices bread, cubed – crust ok
• 1 lb. pan sausage, cooked and drained (microwave it if desired – I do!)
• 1 cup grated cheddar cheese

Mix first 4 ingredients and set aside.
Combine egg and milk mixture with bread cubes and sausage.
Pour into buttered 9 x 13 inch baking dish.
Top with grated cheese.
Bake at 350 degrees for 45 minutes.

*Note: This is great for breakfast, brunch or dinner. And leftovers are wonderful!

• 6 ½ oz. can Tuna
• 1 cup chopped celery
• ½ cup cubed cheddar cheese (or cubed soft cheese like Velveeta)
• 1 small onion, minced
• ¼ cup mayo
• Salt and Pepper as desired

Fill 6 Hamburger buns with mixture. Wrap each in foil and bake on cookie sheet for 15 minutes.
What a fun surprise to open for lunch or a quick dinner!

Note: You can substitute chopped chicken or turkey for tuna for a different taste.

• 1 lb. ground chuck
• ¼ teaspoon ground marjoram
• ¼ teaspoon salt
• 1/8 teaspoon pepper
• 3-4 medium potatoes, pared and thinly sliced
• ½ cup thinly sliced onion
• ¼ cup finely chopped green pepper
• 1 (14 ¾ oz) can beef gravy

Crumble ground chuck into 2 qt. glass casserole. Cover and microwave at high for 5 minutes or until meat loses its pink color – stirring after 3 minutes. Pour off fat.

Season meat with marjoram, salt and pepper. Arrange ½ potato slices on top of meat. Top with onion and green pepper, then rest of the potatoes. Pour gravy overall. Do NOT stir.

Cover and microwave 15-18 minutes or until potatoes are tender. Rotate dish ¼ turn every 5 minutes if you do not have a turntable in your microwave. Let stand 5 minutes before serving. Serves 4-5. Add a green veggie or a salad, and you’ve got dinner!

Do you have a great family recipe to share? Just submit it here and we’ll share it for you!